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道明寺[四つ割] 500g

¥1,190

*Earliest delivery date is 11/15(Fri) (may require more days depending on delivery address).

*Tax included.

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    Shipping Fees are the same all over country inside Japan ¥900

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純国産糯米を蒸して乾燥させ糒(ほしいい:米を一度煮たり蒸したうえで、天日に干した飯)にし、丸粒、二つ割り、四つ割り等の粒に粗挽きしたものです。透明感があり、水分を吸うともちもち感が出ます。主に春の桜餅、椿餅などに使われます。

原材料:糯米
産地:日本国産
内容量:500g
賞味期限:製造日より1年
保存方法:直射日光をさけ、常温以下にて保存

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